restaurant, wine bar, farm to table Dinner Menu
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3506 E. Broadway - Long Beach, California - 90803     (562) 433-1000
update 9-15-16
Chicken Liver Pate: Joelle Olive Oil, Port Soaked Raisins, Toasted Baguette, Cornichons                 
Ale Battered Maui Onion Rings: Sriracha Remoulade                                                                           
Truffled Potato Croquettes: with Leek & Creme Fraiche Fondue                                                         
Coffee & Cocoa Rubbed Pork Belly Mole w/Creamy Polenta Cake & Scallions                                  
House Cured Olives: Lemon Thyme, Garlic, Citrus Zest, Joele Olive Oil                                             

Roasted Baby Beets: Lemon-Tahini Dressing, Everything Bagel Seasoning, Mizithra Cheese.
Little Gem Lettuce Salad: Oven Roasted Grapes, Blue Cheese, Toasted Walnuts, Celery, Cider Vinaigrette
Charred Baby Broccoli & Cauliflower: Parmesan, Lemon, Pickled Shallot, Garlic, oilive oil.                
Roasted Brussels Sprouts: Tamari-Honey Glaze, Red Chili Flakes, Toasted Peanuts
Warm Heirloom Baby Carrots: Greek Yogurt, Masala Spices, Curry Leaves, Cilantro, Carrot Top Pesto                           
Japanese-Style Fried Chicken w/Tonkatsu Sauce, Jidori Chicken & Chilled Sesame Noodles.
Pan Roasted Cod: Fava Bean-Asparagus Ragu, Hedgehog Mushrooms, Clam & Saffron Broth
Stinging Nettle Gnocchi: English Peas, Pea Tendrils, Green Garlic, Snap Peas, Nutmeg-Cream Sauce            
Heirloom Pumpkin Lasagna: Parmesan Bechamel, House Made Noodles, Ricotta-Pumkin Filling     
Taste Burger: Brisket Chuck Patty, Aged Cheddar, Fried Shallots and Kennebec Fries
Garlic & Herb Grilled Pork Chop: Yukon Gold Potato "Risotto," Grilled Radicchio & Fennel Salad                        
Tamarind-Tomato Braised Short Ribs: Taro Root Mash, Pickled Papaya, Cilantro                                

Mushroom Flatbread: Garlic Creame Sauce, Thyme, Asiago, Caramelized Onions                                   
Taste Margherita Flatbread: Roasted Tomatoes, Smoked Peppers, Pesto
Five Onion & Bacon Flatbread: Melted Leeks, Confit Shallot, Red Onion, Grilled Scallion                                            

Butterscotch Pot a Crème: Brown Butter Whip and Pecan Praline                                                         
Citrus Tiramisu                                                                                                                                            
Chocolate Ganache Tartlet                                                                                                                         
Beer Battered Fish 
and Chips
The Taste Burger
Served on wednesdays